Capri Cafaro, host of the nationwide public-television series “ America the Bountiful,” wanted to (ahem) tap into that cultural heritage for her series that visits states around the country to ...

Former state senator Capri Cafaro has she channeled her passion for all-things-food into America the Bountiful - an original 13-episode food and travel series for public television.

Capri Cafaro, Clinical Social Work/Therapist, Beachwood, OH, 44122, (216) 478-2202, I am a licensed social worker who has worked in a variety of settings to empower and support vulnerable ...

Capri Cafaro, Clinical Social Work/Therapist, Toledo, OH, 43615, (419) 871-3771, I am a licensed social worker who has worked in a variety of settings to empower and support vulnerable populations.

Across the waves of grain and fruited plains, the food traditions that shape our nation are being preserved and rediscovered. Join Capri Cafaro as she travels America's back roads to uncover ...

Capri Cafaro, Clinical Social Work/Therapist, Orlando, FL, 32827, (321) 379-5906, I am a licensed social worker who has worked in a variety of settings to empower and support vulnerable populations.

Capri Cafaro, Clinical Social Work/Therapist, Fairlawn, OH, 44333, (330) 975-2065, I am a licensed social worker who has worked in a variety of settings to empower and support vulnerable populations.

Capri Cafaro catches and cooks walleye in her home state of Ohio. Capri explores regional traditions surrounding walleye and perch in Ohio. She catches walleye in Lake Erie; cooks walleye fillets ...

Capri Cafaro visits Michigan for the cherry harvest. Capri Cafaro explores the regional traditions surrounding cherries in Michigan. She visits a cherry farm and harvests both sweet and tart ...

Capri Cafaro goes fishing for king salmon in the Upper Skagit River. Capri explores the regional traditions surrounding salmon in Washington. She experiences drift net fishing with members of the ...

Capri Cafaro experiences the grape harvest in the Finger Lakes region of New York. Capri Cafaro explores regional traditions surrounding grapes in New York.