Bun cha cá is a rice noodle dish served with chunks of turmeric-marinated fish and generous amounts of dill, onion, and roasted peanuts. In Hanoi, the dish is also known as cha cá thanh long .

For over 30 years, Bun Cha Ta has been a go-to for lovers of Hanoi bun cha. The dish here features grilled pork, pork patties, rice noodles, herbs, and a well-balanced sweet-sour dipping sauce.

Bun cha has received worldwide recognition after it’s featured on the show Parts Unknown, in which former US President Barack Obama and the host Anthony Bourdain enjoyed this dish together. What’s so ...

The traditional Vietnamese dish consists of grilled pork served in a broth or dipping sauce, along with rice noodles and fresh herbs. “Bún chả is one of the oldest favorites of north Vietnam cuisine,” ...

We checked in with an expert chef for an essential tip on how to cook bun cha Hanoi at home to get the best flavors from this pork meatballs and noodles recipe.

But my favorite Vietnamese meal, a northern dish called bun cha, is barely ever on American menus. Bun means noodles, and cha refers to ground pork patties caramelized on the grill.

Bun cha is similar to bun thit nuong, another grilled pork and vermicelli noodle dish popular in southern Vietnam. Both dishes have made names for themselves not only in Vietnam, but worldwide as well ...

When Alex Outhwaite spent a year teaching English in Hanoi, little did she know that her favourite after-school street food snack, bun cha, or Vietnamese meatballs, would go on to win her the ...

"Bun cha” has two kinds of grilled chopped meat: tiny grilled pork patties (cha vien) and fatty pork slices (cha mieng). “Cha vien” is made of chopped pork mixed with salt, pepper, shrimp sauce, sugar ...