Prepare yourself for a culinary adventure that will set your taste buds ablaze! The Ghost Pepper Steak with Haunted Bourbon ...

kind of tastes a teeny little bit like Buffalo Trace bourbon whiskey ... secret family recipes, and special seasonings equal a sauce worthy of your steak? Yes. They absolutely do.

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

Once fragrant, pour in the bourbon and stock to deglaze the pan. Stir in brown sugar and simmer until reduced by half, about 6 minutes. Whisk in cold butter followed by the heavy cream. Transfer ...

LongHorn Steakhouse serves delicious steaks but that's only the start. From salmon to strawberry shortcake, we go over ...

Local restaurants compete for the title of best burger, inviting the community to taste and vote on their favorites ...

Cure those midweek blues with these deliciously easy one-pot recipes. These one-dish dinners help you get supper on the table ...

After a year of "Best Thing I Ate This Week" stops, here are 10 of the best things we ate and drank in Louisville this past year.

We're never ones to waste food, so this recipe for ham steaks is designed to use up leftovers from a big holiday roast. We dress up the slices with a bourbon-infused sauce, and serve the ham with a ...

ABV to super savory cocktails and food-inspired drinks, these are what bartenders say will be trending this year.