Discover the top chicken chains across the U.S., plus a few standout spots serving next-level fried favorites.

When it comes to fried chicken, some would say no special occasion is required.

Jessica Lykhine and Heather Fleming make cinnamon buns, coffee, banana bread, sandwiches and more on their truck, Cinna-Bean ...

Discover New York spots—from chef‑driven kitchens to hidden gems—serving the best fried chicken in the city. Finger‑lickin’ ...

Metzger owns Merrill’s Barbecue — a food truck specializing in southern barbecue. To give his endeavor a permanent home, ...

Philadelphia may be known for cheesesteaks, water ice and soft pretzels, but don’t sleep on the city’s fried chicken scene.

Sure, Maryland is famous for its crab cakes and Old Bay seasoning, but these wings deserve their own special place in the state’s food hall of fame. Nestled between a liquor store and a nail salon in ...

That’s exactly what happens at Willy’s Kitchen in Glen Burnie, Maryland, where the fried chicken isn’t just a meal—it’s a religious experience wrapped in crispy, golden perfection. Nestled on a quiet ...

Filled with juicy tomatoes, slivers of red onion, and lots of garlicky juices, this colorful tomato-basil chicken recipe is ...

Never end up with dry or burnt-on-the-outside, raw-on-the-inside chicken again. Chefs share common grilled chicken pitfalls — ...