Who am I to question a bay leaf? I’m the person who contributes paper goods to a potluck. But as bay leaf season tightens its grip, I’m not the only one asking: Do they actually . . . do anything?

Bay leaf can add something extra to most savory dishes and may have health benefits. Bay leaf (also known as laurel) is a spice commonly used to flavor soups and meat dishes for its light ...

Bay leaf also works in pantries to repel grain beetles ... Growing From a Starter and Transplanting Since laurel is so slow-growing, starting from seed is not recommended. Instead, propagate ...

Without them, your recipe wouldn't be the same. But what about the bay leaf? Does it really add flavor and complexity? Is it really necessary, or is it a scam? That's what Boston Globe reporter ...

Ingredients: Preparation method: Wash the apple and divide it into four parts, removing the cores and seeds. Boil the water ...

Bay leaf is a common inclusion in bouquet garni ... that is clear in color and flavored with cumin, fennel and caraway seeds. Tammy Algood is the author of five cookbooks and can be seen ...