Chef James Cochran has confirmed his departure from the Brave in London’s Islington after four months as executive chef ...

Gary Rice has been promoted to hotel general manager at Cameron House on Loch Lomond. He has over 28 years’ experience in the ...

The Hole in the Wall pub will close on 13 April as a result of challenging trading conditions. The Hole in the Wall pub in ...

The team behind Bib Gourmand restaurant Higher Ground in Manchester has announced plans to open Bar Shrimp later this year.

Village Hotel Club has completed the first phase of its £82m hotel refurbishment following its sale to private equity firm ...

We can be reasonably confident of two things: breakfast is rebuilding its share of the eating out market post-pandemic, and ...

Park Hall Resort & Spa is the first hotel in the UK to turn its concierge responsibilities – from requesting more towels to ...

The Roux Scholar takes over the position left open when George Blogg left the business at the end of last year ...

Food hall operator Mercato Metropolitano’s Elephant & Castle site in south London is to be redeveloped following approval of ...

School chef Amber Francis has been crowned Champion of Champions in the 2025 series of Great British Menu. Francis, who is ...

The group, founded by twins Arian and Alberto Zandi, has secured a deal with Regis Group to operate three sites in the former ...

The Shoreditch bar from cocktail extraordinaire Mr Lyan has ripped up its own rulebook for its fourth menu, Pathways.