Researchers from the Institute for Sustainable Food were part of a collaborative event connecting communities through food. The Cook & Connect: Strengthening Communities Through Food event explored ...

Sheffield researchers, Professor Phil Withington and Dr Nick Groat, teamed up with Being Human Festival to host the Pints of ...

University of Sheffield spinout company, Rinri Therapeutics, has announced an innovative surgical method set to revolutionise ...

Dr Julie Hyde, School of Mathematics and Physical Sciences, has been named winner of the Royal Society of Chemistry’s Excellence in Higher Education Prize in recognition of brilliance in chemistry ...

Combining solar power production with agriculture can significantly boost crop yields, conserve water and generate low-carbon ...

The University of Sheffield has launched a new partnership with John Crane, a global leader in rotating equipment solutions ...

A recent workshop delivered collaboratively by researchers at the University of Sheffield and the University of Toronto, ...

The latest book in SPERI's Palgrave series 'Building a Sustainable Political Economy: SPERI Research & Policy' is available now - with discount code. Since the creation of the Department for ...

On 22nd August 1944, the University of Sheffield agreed to be the Trustees of a fund to establish a lecture series "as a memorial to the late Dr William Herbert Hatfield FRS and as a mark of ...

The Faculty of Health's Knowledge Exchange (KE) team provides a key point of access for businesses to our healthcare facilities, academic researchers, expertise and ideas.

In October 2024, Gwilym joined the Centre for Decent Work (CDW) as a doctoral researcher. His research looks at how technology shapes work in the logistics sectors of South Yorkshire and Southern ...

The faculty office is predominantly based in Barber House and has teams dedicated to supporting our schools and departments in the areas of student recruitment and outreach, learning and teaching, ...