CSIR-CFTRI, Mysuru, and McDonald’s India have now developed 'Protein Plus Slice'. The collaborative product developed by the ...

Cull Bird Single Window facility for five regions inaugurated by Telangana Poultry Federation in Hyderabad: Our Bureau, Mumbai: The Tela ...

In recent years, health-conscious consumers have increasingly turned to dark chocolate as a preferred snack, often marketed as a healthier alternative to traditional sweets. But what’s behind this ...

Blenders Pride unveiled its latest innovation, Blenders Pride Four Elements, in Haryana, through an event held at The Leela Ambience, Gurgaon. It is a dynamic new and innovative expression in Pernod ...

The Source range demonstrates strong growth in volume & value: 30 July, 2025, 14 : 00 PM [IST] Our Bureau, Mumbai: The Source premium wine range has demonstrated strong ...

PM [IST] Our Bureau, Bengaluru: Swiggy has shared that it has launched the third edition of Swiggy Wiggy, a uni ...

An estimated 8.2 percent of the global population, or about 673 million people, experienced hunger in 2024, down from 8.5 percent in 2023 and 8.7 percent in 2022. However, progress was not consistent ...

Nutrica forays into honey category with Nutrica Bee Honey range: 30 July, 2025, 08 : 00 AM [IST] Our Bureau, New Delhi : Nutrica Foods, a lifestyle and wellness brand b ...

Alpro launches superhero-inspired classic adventure connected packaging experience: 30 July, 2025, 08 : 00 AM [IST] London, UK: Danone’s plant-based food brand, Alpro ...

In a recent inspection carried out by the Maharashtra Food and Drug Administration (FDA), the canteen at Mumbai’s MLA Hostel in Nariman Point was found to have 19 food safety and hygiene violations, ...

Driving hygiene & efficiency in food processing with compressed air: Amar S: In the complex and fast-paced world of food processing—wher ...

SOM Group of Companies, one of India’s fastest-growing alcobev companies, announces its entry into the regular (mid-premium) whisky segment with the launch of Mahavat whisky - a bold, flavour-forward ...