This Blackstone Sausage And Peppers Recipe is the perfect easy weeknight dinner for the family! I love those easy dinner ...

Ideal for busy weeknights, this one-pan Italian sausage and tortellini oven bake comes together in a breeze and even features ...

We still use this recipe in our family today, and it will certainly satisfy any meat lover. It’s one of those dishes that smells so delicious as the sausage, onions and peppers all cook together.

Using a spoon, stuff the peppers with the sausage mixture, top with cheese, and cover with foil. Place in the oven for 30 minutes.

With a street food like sausage, peppers and onions, you truly don’t need much more than the main ingredients. Because of this, this recipe is a perfect staple to add to your meal rotation.

Instructions: Cut tops off peppers and carefully remove the seeds and ribs without piercing the pepper. In a Dutch oven or large pot, cook the peppers in boiling water for 3-5 minutes. Remove the ...

Typically, sausage is made by combining ground meat with spices and aromatics. Some varieties are cured or smoked, while others are left raw until fired on the grill or baked in the oven. Any type ...

Heat the oven to 450°F with a rack in the middle position. On a rimmed baking sheet, toss together the potatoes, onion, bell pepper, oil, oregano and 1 teaspoon each salt and pepper, then ...