Making pizza dough from scratch is one of the most rewarding parts of pizza night – but let’s be real: sometimes life gets in the way. Whether you’re prepping for a pizza party or just want ...

Once the dough is fitted to the baking pan or pans, top it with your favorite pizza toppings, and bake for 15-20 minutes until the crust has started to brown, or more, to your liking.

This recipe is a gateway recipe to the wonderful world of homemade pizza. It is simple and delicious. It has plenty of flexibility for cooks at any level to grow into, learn from, experiment with ...

With pizza, which is eaten right away, a fast dough is no crime, she added. But allowing it to rise overnight, and making the sauce in advance, makes it perfect for parties.

Discover New York pizza styles ranked by locals, from classic thin crust to regional favorites, highlighting authentic flavor ...

Today, Ooni, the creator and leader of the home pizza oven market, announces the launch of the Ooni Volt 2 Electric Pizza ...

Place the dough back in the bowl, lightly oil the top of the dough, then cover the bowl with plastic wrap and refrigerate overnight (this slows the proofing process to allow the flavors to develop).