Seollal, or Korean Lunar New Year is a holiday and celebration which marks the first day of the Korean Lunar Calender. In 2014, Seollal falls on Friday, January 31st - though the celebration is ...

Seollal-related activities take a lot of time and effort, especially on the part of women. Women have to prepare for the charye and cook the food to be served to visiting relatives.

Food during Seollal is taken very seriously. Families spend the entire day before Seollal preparing food to be used as offering to ancestors as well as to be served to the family members.

LG HelloVision supports marginalized communities with Seollal food packages LG HelloVision announced on the 23rd that it will support marginalized co ...

One food staple at Seollal is tteokguk (rice cake soup). There was a time tteokguk was only served once a year, for this holiday, as it was believed that by eating it, you become a year older.

One food staple at Seollal is tteokguk (rice cake soup). There was a time tteokguk was only served once a year, for this holiday, as it was believed that by eating it, you become a year older.

One food staple at Seollal is tteokguk (rice cake soup). There was a time tteokguk was only served once a year, for this holiday, as it was believed that by eating it, you become a year older.