Enzymes initially developed in high-temperature environments and subsequently adapted to cooler conditions as the Earth underwent a cooling phase.

Life has evolved over billions of years, adapting to the changing environment. Similarly, enzymes—proteins that speed up ...

Enzymes originally evolved in high-temperature environments and later adapted to lower temperatures as Earth cooled. Scientists discovered that a key shift in enzyme function occurred over ...

In contrast, enzymes from mesophiles and psychrophiles ... However, the precise molecular mechanisms behind this adaptation remain unclear. Understanding how enzymes from thermophilic organisms ...