On Wednesday, the Oregon Legislature will debate whether to rocket the market several steps closer to reality.

Like Ella Fitzgerald who hits the note at the top of the note, a remodeled restaurant that just reopened in Lake Worth Beach ...

Cleveland chef's journey from cooking insects in his youth to earning national recognition for his modern deli.

Two local Jewish chefs are shortlisted for James Beard Awards; Square Pie Guys raise $2.5k for LA fires; Anya El-Wattar cast ...

But the James Beard Awards have woken up to the immense talent that our chefs and beverage professionals have to offer.

Fresh shrimp and seafood from South Mississippi, gumbo that already has a following of fans and bread pudding that marries ...

Chefs Jason Eckerson and Kate Hamm of Biddeford, Maine's Fish and Whistle and restauranteur Douglass Williams of MIDA made ...

Wildweed Chef David Jackman responds to the James Beard nomination, saying: "We're not just necessarily driven by ego, we're ...

Doug Katz definitely didn’t just burst onto the dining scene in Northeast Ohio out of nowhere. He’s been cultivating his ...

James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.

James Beard Foundation recognizes top achievements in the culinary world. This year five New Mexico chefs are semifinalists ...

In February 2024, Chronicle sat down with Chef Rachel Miller at her new venture, Sin City Superette. Although that business ...