We have picks for light and dark maple syrup. Imagine a cold, late winter morning in Vermont. The sun is shining but there’s ...

We are in Vermont, so we want to know what Thanksgiving side dish or main dish needs maple syrup to be complete.

But it can take a couple hours to get to the home turf of the maple creemee — the soft-serve ice cream that is one of Vermont ...

If you thought that New York was the state that produced the most maple syrup in the U.S., think again. Not only does one ...

Maple syrup is just the best when you pour it on your pancakes, but a new study finds it's time to start pouring it on ...

Narrator: You'd never guess it, but tucked in this Vermont forest under a couple feet of snow is a giant maple-syrup farm. In fact, it's the largest maple-syrup forest owned by a single-source ...

Many of these out-of-state businesses were also in the practice of adulterating Vermont Maple Syrup with cheap replacement sugars, water, and corn syrup. It was hoped the new law would protect Vermont ...

Maple syrup season generally begins in February or March; you can stop by sugarhouses, like Poor Farm Sugarworks and Palmer's Sugarhouse, to sample the sweet stuff still warm from the wood-fired ...