In fact, it's a nice change from regular pizza dough. Begin by combining the active sourdough starter, warm water, salt, olive oil, and 2 ½ cups of flour in a large mixing bowl. Use a dough hook ...

What’s going on at Camp North End recently? Sourdough pizza and Korean barbecue restaurants will open, and popular ramen and burger spots are closing at the Charlotte destination spot.

A bit of oil added to homemade bread can upgrade the loaf's texture to a softer, more tender experience. Here's how other add ...

A woman went viral on TikTok recently for showing how she managed to make sourdough bread from scratch ... Baradell can be seen mixing water, starter, flour and salt into a large bowl on her ...

Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems.

This isn’t true - all bread needs yeast. But in sourdough, it’s wild yeasts found in flour that do the work, as opposed to the instant stuff you’d find in a normal white loaf. You may not re ...

Get the lowdown on whether flour expires before you make your next batch of cookies. You steered hard into the sourdough craze ... if you’re making homemade pizza, where you want it to be ...

The yeast is activated and mixed with water, flour, salt and other ingredients, which are kneaded into a dough and then baked. Sourdough bread is made with a "starter" culture — made from fresh ...

Sourdough Street will be the latest pizza joint to open in Ipswich next ... will also have as many local ingredients as he can get with flour, vegetables, ice cream, and alcohol sourced in Britain.

Using this Sourdough Pizza Dough is an amazing way to add unique flavor to any pizza recipe. All you need is flour, salt, water, and a vibrant sourdough starter or sourdough discard for an easy and ...