In a large bowl mix flour, oats, salt, bread soda ... pour in the wet ingredients and mix to a soft dough. Pour the mix into the lined tin. Sprinkle with 75g of mixed seeds.

Whether you prefer a classic farmhouse loaf or a crispy sourdough, there's nothing better than a freshly baked loaf of bread ... "It emerges soft and pillowy, olive oil-crusted, golden all ...

On Feb. 13, Publix threw a new offering into the official bread mix with its soft sub roll. It joins Italian five-grain, whole wheat and hard white options. So what’s a “Pub sub” lovah to do?

Take out your bread Once your bread has a crunchy crust and soft interior, it’s ready to be eaten. For sliced bread Take paper towels. Make them wet and wrap them around your bread. Place the ...

Cinnamon Swirl Bread with Streusel is a soft, sweet loaf with a rich ... Just divide the batter into a greased muffin tin, sprinkle streusel on top, and bake at 350°F for about 18-22 minutes ...

The batter: should be soft, sticky and you’ll have to spoon ... Then transfer to a wire rack to cool completely. Don't leave ...

A good homemade sandwich bread recipe produces a loaf that has character but is soft and cake-like and plays the role of supporting actor to the fillings. Historically, American sandwich bread has ...

Set aside to cool in the tin. Allow to cool before slicing. To serve, cut the plum bread into slices and serve with butter and cheese.

or until the dough has reached the top of the sides of the tin. Preheat the oven to 200C/400F/Gas 6 (in a fan oven) and bake the bread on the middle shelf for 20 minutes. For the topping ...