More than 26,000 people are hospitalized by the bacterial infection each year in the U.S., and 420 people die, according to ...

Antibiotics are indispensable for treating bacterial infections. But why are they sometimes ineffective, even when the ...

Researchers found that nutrient starvation, not persister cells, helps Salmonella survive antibiotic treatments. Using ...

Be it from tap water on a vacation, some dodgy chicken, or something the kids have brought home from school, we've almost all ...

"Turkana Food Inc. Kenilworth, NJ is recalling 858 cases OF Aleppo Tahini Sesame Paste because it has the potential to be ...

Salmonellae use two type III secretion systems (T3SSs) to deliver bacterial virulence proteins, called effectors, directly into host cells. The T3SS that is encoded on Salmonella pathogenicity ...

Some bacteria abide against antibiotics not because they are good at hiding, but because their growth slows when nutrients ...

Roughly 10 million cases of foodborne illness each year in the U.S. are caused by six pathogens — salmonella, listeria monocytogenes, campylobacter, clostridium perfringens, shiga toxin-producing E.

Investigators from the Food and Drug Administration are working on a new Salmonella outbreak of unknown origin. The Salmonella Enteritidis outbreak has sickened at least 18 people. The FDA has not ...

Real-time imaging shows that bacterial resilience to antibiotics is not caused by a few ‘persisters’, but is a ...

Salmonella might seem like a mild inconvenience to some, but for sensitive groups, it can prove dangerous or deadly. In fact, ...