Turn the salmon once or twice as it cooks, but take care not to break up the fish. Squeeze over the lime juice, season with salt and pepper if you like, scatter with coriander and serve.

Heat some olive oil in a pan and fry the ginger ... and coriander and a squeeze of lime. Serve the salmon on a bed of noodles with more chopped coriander. Dark soy sauce is less salty than ...

T his ginger scallion salmon dip from recipe developer A.J. Forget is a the perfect appetizer for just about any occasion. It ...

Add the shallots, garlic, and ginger, sauté until fragrant. Carefully whisk in the blood orange puree, mirin, soy sauce, honey, and brown sugar. Bring to simmer over medium heat. Let the sauce ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.