This recipe for Honey Glazed Salmon is tender and juicy and bursting with sweet and savory flavors. Ready in just 20 minutes, ...

This Hot Honey Salmon recipe is ready in less than 30 minutes and can be cooked using a cedar plank for added flavor. But if ...

For this 25-minute recipe, 2011 Best New Chef Jamie Bissonnette glazes salmon steaks with an umami-packed soy-honey-mustard sauce, made with Dijon and whole-grain mustard. Chef Bobby Flay makes ...

If you’re looking to add more fish to your menu, these tasty recipes, like red curry cod and sheet-pan salmon, are a great ...

With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a slight kick from red pepper flakes tops salmon before it goes in the oven.

Remember, smoked salmon with added flavourings, for example honey and sugar, aren't subject to these labelling requirements. Hot-smoked salmon doesn't keep for long and is best eaten on the day of ...

Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

It's really easy to put together and delicious to eat, perfect for a weeknight meal or quick meal at Christmas time - Gino's baked salmon with a herb, honey and pistachio crust. Preheat the oven ...

A honey and mustard glaze complements both the salmon and the warm potato salad. To serve the salmon with other sides, simply halve the glaze quantity. Each serving provides 520 kcal, 37g protein ...

For these crispy and crunchy sliders, F&W recipe developer Anna Theoktisto dredges chicken tenders in pretzel pieces and honey mustard, then fries them to golden perfection. She tops them with a ...