Restaurant design can be a crucial part of building a successful brand. Layout of your restaurant can also affect your operational efficiency. Check out this research center for ideas and trends in ...

You may have a small storefront in which you want to open a food establishment. Designing the space can be a challenge. By working with the space -- utilizing the positive aspects -- as opposed to ...

Maximize your restaurant's speed and profitability with an optimized kitchen layout. Learn the linear flow principle and compare the Assembly Line (QSR) vs. Zone-Style (full-service) layouts. Discover ...

The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...