How I Make Reese’s Peanut Butter Earthquake Cake for the Ultimate Chocolate-Peanut Butter Dessert If you’re like me and can’t resist the combination of chocolate and peanut butter, this ...

1/4 teaspoon salt – Enhances all those flavors. 1/2 cup mini Reese's Pieces – For a colorful, peanut buttery crunch. 1/4 cup additional peanut butter – Used for the gooey, irresistible stuffing.

8 Reese’s, cut in half crumbled Reese’s Instructions: Preheat oven to 350 degrees and prepare three 8-inch cake pans with either non-stick baking spray or shortening and flour.

The limited-time Reese’s Chocolate Peanut Butter cake arrives on Monday, Jan. 8, at Nothing Bundt Cakes bakeries nationwide, the Texas-based cake chain said in a news release.

Life & Culture Nothing Bundt Cakes and Reese’s mix up new chocolate and peanut butter goodness Updated: Jan. 05, 2024, 9:34 a.m. | Published: Jan. 05, 2024, 9:34 a.m.