Douse pudding with remaining brandy- 1/4 cup for larger mold, 1/2 cup for 2 smaller molds-and carefully ignite with match. Serve with brandy hard sauce once flames have subsided.

Plum pudding is an old-fashioned English dessert. It does not contain plums but is made with several fruits and raisins that used to be referred to as plums in olden times. We also use a mold to ...

If you really want to make traditional plum pudding and can’t find suet, try substituting lard or shortening. Scrooge’s Traditional Christmas Pudding 1/2 pound chopped suet 1 pound raisins ...

1 package of gingerbread mix 1 cup light raisins 1/2 cup chopped walnuts 1/2 teaspoon salt For plum sauce: Plum syrup Water 1/4 cup sugar 2 tablespoons cornstarch 1 tablespoon lemon juice For ...

By Olivia Moore Waikato Herald· 19 Feb, 2024 09:34 PM3 mins to read Save ...

GF Plum Pudding (Serves 8-10) 1/2 cup golden raisins. 1/2 cup dried figs. 3/4 cup toasted chestnuts. 2 tbsp candied clementine rinds (directions below). 2 tbsp clementine juice. 1 tbsp lemon juice.

Grease 2 x 1.2 litre (2 pints) pudding bowls and fill with the fruit mixture. Cover with a double thickness of greaseproof paper and tin foil, then tie tightly under the rim with string. Store in ...