Adjust the sauce according to what you’re serving with. If you want to use it for seafood, add more lemon pepper for extra freshness. Add more Old Bay seasoning to create more depth for your ...

Prepare a grill for high-heat cooking. Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice ...