Narrator: You'd never guess it, but tucked in this Vermont forest under a couple feet of snow is a giant maple-syrup farm. In fact, it's the largest maple-syrup forest owned by a single-source ...

We are in Vermont, so we want to know what Thanksgiving side dish or main dish needs maple syrup to be complete.

We have picks for light and dark maple syrup. Imagine a cold, late winter morning in Vermont. The sun is shining but there’s ...

It was the beginning of the Food and Drug Administration and caused manufacturers to properly identify the ... of-state businesses were also in the practice of adulterating Vermont Maple Syrup with ...

We all know that New Hampshire maple syrup is the “gold standard” by which all others are measured. New Hampshire is known ...

limited edition spirits and special tastings of aged organic maple syrup. Awards: No. 3 in Best Spirits Tasting Room, No. 8 in Best Craft Vodka, No. 8 in Best Craft Specialty Spirits Vermont ...

American maple syrup almost went extinct. In 1993, sugar makers in New York State, the second-largest producer in the U.S. behind Vermont, made only 180,000 gallons of syrup. A century earlier ...