Malibu Farm began as a small backyard concept by Chef Helene Henderson in Malibu, where she hosted cooking classes and farm dinners surrounded by free-range chickens, a pig named Arnold ...

Mike Yardley describes his visit to Malibu late last year, encouraging people to visit the area in the wake of the Los ...

Malibu Farm Pier Cafe, and Malibu Seafood. Eater has reached out to these restaurants and will continue to update this running list of temporary closures.

At one point, flames threatened the historic Malibu Pier, but the structure was protected, officials said. Nick Smyth, 43, lives on a farm in the Serra Retreat community, a short distance inland ...

Erin Hughes, owner of a Malibu mansion that burned Jan. 17, 2021, filed a $100-million lawsuit four years to the day of the ...

Swedish-born Black American chef Helene Henderson is the founder of Malibu Farms, which she started as cooking classes and farm dinners on her property, then a pop-up series on Malibu Pier.

With a direct view of the Atlantic Ocean, Malibu Farm offers cauliflower-crust pizza ($22), chicken-ricotta burgers ($21), and watermelon-juice-infused vodka cocktails ($16) — not exactly what ...