Beat together the eggs together with the lobster bisque, add to the pan, and stir continuously over low heat until the eggs are softly scrambled. Stir in the chives and season with salt and pepper.

One lobster expert has suggested that that 10-15% of lobsters go out this way. A lobster carrying eggs on her underside. The lobster life cycle begins with a female producing thousands of eggs, but ...

It is the second time the owners of the Real Cornish Crab Company have committed such offences, including catching too small shellfish and scrubbing eggs from females, wiping out unborn shellfish and ...

Make the mayonnaise: In a blender or food processor, combine egg and yolk ... In a mixing bowl, toss together lobster, 4 tablespoons browned butter and enough mayonnaise to coat lobster generously.