Then, pop out the cubes by pushing the skin underneath the slice. Take a fleshy semicircle part and start slicing it thinly. Stack these slices on top of one another and cut the mango into julienne ...

You can simply julienne some carrots into a standalone ... like with the large carrot pieces in a chunky soup recipe. However, overall, this cut style is not frequently employed in the kitchen.

You've likely heard the term "julienne" -- or an alternative like matchstick or French-cut -– tossed around ... deals from your favorite chains, recipes, cooking tips, and more!

I keep the florets for another recipe and use only the stems here ... Wash and cut the mushrooms into 1/2-inch-thick slices. Pile up the slices and cut (julienne) them into 1/4-inch sticks. You should ...

If you buy the shelled nuts, skip the preparation step in the recipe. Cut the ginger into fine julienne. Put the chicken pieces into a bowl and add the soy sauce, rice wine, sugar, cornstarch ...