A lot of the food that's best cooked in a cast-iron skillet also happens to be seasonal and fun, which means the fall is a great time to use it.

Add diced tomatoes, garlic, cayenne, oregano, thyme, and tomato paste, mixing well. Add chicken stock and bring to a full ...

A cast-iron skillet is a great tool to have in your kitchen, whether you opt to crisp up ingredients for tacos or cut down on cleanup with a one-pot meal. These cast-iron skillet meals feature ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

In a large nonstick or cast-iron skillet over medium-high heat, heat the olive oil until shimmering. Add the chicken pieces in one layer and cook, without moving, until browned on one side, about ...

The fats and juices will impart that rich chicken-y flavor and are perfect for sizzling up whatever you toss into the skillet — vegetables, sliced citrus, fruit, tangy, hot, savory, sweet, umami.

Next, create a bed of Spanish rice in an iron skillet. ... More Stories from Food & Recipes Cooking Tips & Trends The Best Online Cooking Classes to Try in 2025 July 4, 2025 ...

A cast-iron pan is one of the most versatile and reliable pieces of kitchen equipment, and unlike most electronic kitchen must-haves, it can last for generations, food writer Casey Barber says.

1 lbs. pizza dough ball; 6 oz. BBQ sauce, your favorite; 4 - 5 oz. grilled chicken; 6 oz. smoked gouda cheese, grated; 6 oz. mozzarella cheese, grated ...

A lot of the food that's best cooked in a cast-iron skillet also happens to be seasonal and fun, which means the fall is a great time to use it.