If that’s also your preferred way to prepare broccoli, I’ve previously shared tips on how to achieve crispy roasted vegetables, including getting them as dry as possible before cooking ...

This Instant Pot broccoli cheddar soup is more than just a meal; it's an experience. It's the aroma that fills your kitchen with warmth, the comfort of a hot bowl in your hands, and the pure joy ...

Frozen broccoli is an incredible timesaver. After all, it’s already cleaned, cut, blanched and ready to use, making it easy to get some extra green into your diet. On top of that, it’s got ...

Ina Garten has a broccoli side dish that’s so tasty, she said even people who don’t like broccoli will have a change of heart. Find out how to make the Barefoot Contessa star’s easy roasted ...

The charred edges of the broccoli might be the best bites. Double down on those deep dark flavors with a whiff of smoke, using bacon, smoked paprika, smoked fish, smoked cheese or chipotles.

If you're looking for convenient cooking, you can effortlessly steam broccoli in the microwave. The process is simple, as long as you take the right steps to avoid a soggy supper.

Blanch broccoli to perfection and turn it into a rich, nutty side dish studded with dates. Maximize raw — yes, raw — broccoli by dressing it with an assertive dressing that breaks it down.

Cook the broccoli until crisp-tender to your preference, about 5 minutes. (The exact time will depend on the size of the florets, so use the texture to determine doneness rather than the time.) ...

Scatter the broccoli on the baking sheet in a single layer; don’t overcrowd or else the broccoli will steam rather than roast. Cook for 15 to 18 minutes, tossing halfway through. Voila!