Taste and adjust seasoning with salt. To serve, spoon haleem into individual bowls. Top with melted butter, cilantro, chiles, sliced shallots and pepper. To make a sweet version: Omit the ginger ...
The Print on MSN6dOpinion
Hyderabad haleem hit by Instagram epidemic, poor campaigns, and paid reviewsWith or without the promotional reels, we will eat haleem and all the other scrumptious dishes that Ramzan has to offer.
Like every year, Paradise at VIP Road is dishing out haleem in convenient takeaway boxes, making it an easy choice for those who want to enjoy the dish in the comfort of their homes. Known for its ...
Hyderabad: Haleem, the much-loved delicacy known for its slow-cooked blend of wheat, pulses, spices, ghee, and generous portions of meat, continues to be a staple at Iftar despite rising costs.
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