Guinness Foreign Extra Stout is a beer born of a thirst for adventure, tracing its origins back to a recipe for our West India Porter, first set out by Arthur Guinness II in 1801.

Claiming that Guinness Foreign Extra Stout is a new offering from the esteemed Irish beer brand is technically inaccurate. The reality is it was brewed for more than two centuries and dates back to ...

Guinness Foreign Extra Stout stands at 7.5% ABV, Guinness Baltimore Blonde at 5%, Guinness Draught at 4.2%, Guinness Extra Stout at 4.2%, Guinness Nitro Cold Brew Coffee at 4% and Guinness 0.0 at 0%.

The Guinness Extra Stout found in Texas is brewed in Canada and, at 5.5 percent ABV, is slightly stronger than the 4.2 or 4.3 Irish and European version. "But the only place our draught beer is ...

Guinness has unveiled a new look for the Guinness Foreign Extra Stout (FES), which gives the brew a modern, vibrant feel that still gives a nod to Guinness’ over 250 years heritage.

Heat the remaining 1 tablespoon oil in the same pan over medium heat. Add the onion and cook for 8 to 10 minutes, until soft and brown. Add the ginger, garlic, and tomato paste.

Guinness is traditionally poured from a draught pump and into a pint glass. But what if all you've got is a can of Guinness? We spoke to an expert to guide us.