Baking treats such as Tillie’s Brown Sugar Shortbread Buttons, Christmas Gingered Shortbreads and Espresso Chocolate Sables ...

Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...

Tahini is typically associated with savory dishes, but it's more versatile than you'd think. Here's why you should make your ...

Add a sprinkle of sea salt on top of the cookie dough balls before baking to complement the sweetness of the sugar. Roll out the dough on parchment paper (to prevent sticking) and keep it thick for ...

This classic hugely versatile dough recipe from Claire Saffitz is rich, lightly sweet and ready to be shared. By Claire Saffitz If you don’t have the patience for breadmaking (or for baking at all), ...

If you're planning on baking some holiday cookies, you might want to get a head start a little earlier. Refrigerating the dough ahead of time not only makes it easier to bake whenever you get a chance ...

Chicken fat can be a miracle worker in the kitchen, but according to one pastry chef, there are a few things to consider ...