Take the grand-prize home with this award-worthy easy cherry pie recipe that’s gluten-free, vegan, and a guaranteed crowd-pleaser. When the summer state fair rolls around, there are a few activities ...

One of the reasons we love the state fair is that allows summer to exit tastefully. Exhibit A this week is the first-place winning recipe from the fair’s pie baking championship. There were 27 total ...

1. To prepare the cashew cream, drain the water from the soaked cashews. In a blender, add the soaked cashews, water, maple syrup, vanilla and salt. Blend on high until smooth and creamy. Adjust to ...

Fri, 27 Aug 2010 21:55:33 GMT — The pie baking championship at the State Fair had judges tasting lots of flavors---and calories! Dianna McDonough, from Liverpool, had the winning entry, a chocolate ...

WRAL's Brian Shrader and Lisa Prince, with the state agriculture department, make Malted Milk Ball-Cashew Butter Pie in this week's Local Dish. WRAL's Brian Shrader and Lisa Prince, with the state ...

Makes 1 (9-inch) pie; serves 6 to 8. Recipe from Emeril’s Delmonico is by pastry chef Amy Lemon and courtesy of chef Emeril Lagasse. 1 recipe Cashew Pie Crust, blind baked and cooled (recipe follows) ...

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...