you might see the 45-foot cashew trees with their accessory fruit that looks like an apple or orange pear. The delicious ...

Cashew apples can be eaten directly or used to make a variety of foods, including juice, jam, wine, vinegar, chutney, pickles ...

Lahiru Dushyantha: Usually, people think that cashew products just come to the market as they are. No, this is a very complex process. Narrator: Each fruit grows just one shelled nut, called a ...

Cashew nuts are actually attached to a cashew fruit called a cashew apple, making their yield from a tree relatively small. Hence, they can be pretty expensive. With this in mind, you want to ensure ...

Cashew fruit are too fragile for export from the tropics where they grow. Fresh cashew ‘fruit’ has a very short shelf-life so is used as soon as it has fallen from the tree. In some parts of ...

Cashew, also known as Anacardium occidentale L., was introduced into India by the Portuguese. They used cashew farming to protect coastal regions against soil erosion in the 16th century. Since ...

Virtually every vegan will tell you that the hardest thing to give up when going non-dairy is cheese. Sure, there are plenty ...

For a very quick dessert, whip up this cashew crumb with a hint of cinnamon and sprinkle on fresh fruit, then grill. It’s super-quick and tasty. Cut the fruit in half then twist to remove the stone.

Cashew nuts are Guinea-Bissau's biggest export ... separate the nuts from the fruit - then you start pounding the fruit. "Sometimes we pound to fill four or five buckets. That makes 25 litres ...