Byron Talbott revisits his signature “tree cake” and gives it a mirror-glaze twist. He layers batter in rounds (the characteristic Baumkuchen method), then pours a glossy chocolate glaze over the ...

This super moist Cinnamon Roll Swirl Coffee Cake is worth making from scratch! Rich, moist coffee cake is swirled with a ...

FAR from being plain, this vanilla-infused cake is a real winner, as a dessert or for afternoon tea. Keep in mind, vanilla extract and vanilla essence are two different ingredients. Remember this when ...

There’s no such thing as too much pumpkin during the fall season, and this cake is proof of how much we love it. This fall twist on coffee cake doubles down on the seasonal squash and features it in ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-auchool Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

Succulent pork ribs with a spicy chipotle sauce, sweet zucchini braised to a buttery softness, the miracle of a Meyer lemon posset (like a mousse but with livelier flavor and a more elegant texture), ...