Nobody knows cooking with bourbon quite like Richard Knight ... nothing wrong with adding whiskey to one of the best steak marinades already in your fridge. Richard Knight calls bourbon a great ...

a good bourbon marinade can give your steak a nice char. Whether you cook that steak on the grill or in a skillet, it'll char up beautifully, thanks to the corn and grain sugars in the bourbon.

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...