Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...
‘Yes, Chef!’ star dishes on ‘blood-type cooking’ for Ryan Seacrest, and her famous ‘Jennifer’ client
Celebrity kitchens can be really cool. Private NYC chef Julia Chebotar dished on cooking for the rich and famous — and the most “life-changing” amenity she’s seen in an A-lister’s home. “Multiple ice ...
Hunter and his fiancée Tara Bernstein revealed in a March 4 joint Instagram post that their big day was "less than 6 months" away Erin Clack is a Staff Editor for PEOPLE. She has been writing about ...
The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).
Any given morning, there’s no telling if the line at Creole Bagelry in Slidell will be backed up all the way to the door. Maybe it’s the New York-style bagels, maybe it’s the heaps of flavored cream ...
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