Wondering which kind of salt you should use when making homemade pizza dough? According to one expert, the choice is quite ...

While the type of salt you use can add unique flavours to your meals the differences in health benefits are often minimal ...

Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A World History, calls salt "the only rock we eat," highlighting its role in shaping ...

Our Sherpa Pink Himalayan Salt is Kosher Certified, Non-GMO, and does not contain any MSG, Soy, Gluten, Dairy, or anti-caking agents. We import ONLY the highest quality food grade Himalayan salts ...

Achieve effortless beachy waves with this texturizing sea salt spray that won't leave your hair feeling like straw — just $22 ...

This is what a good sea salt spray can do for you ... or pomade. Offering the best of both worlds, a few spritzes of this stuff is enough to let you scrunch and style your hair into place while ...

M. Margneritte, of Paris, well-known as a distinguished chemist, has discovered a valuable mode of purifying rock and sea salt. The latter is, for the most part, delivered for consumption in such ...

Following is a transcript of the video. Narrator: This is standard sea salt. But after 30 days, it'll become this. High-quality bamboo salt costs almost $100 for an 8.5-ounce jar, making it the ...

Sea salt is often heralded as the premier salt for cooking. It is sold as loose crystalline flakes, chunky crystals, and in granulated form. Fill your salt mill or crush the flakes between your ...