There are many reasons and many ways to cook with rutabaga ... In this recipe, we transform this humble root vegetable into ...

and Best Book of the Year category at the Gourmand World Cookbook Awards in Yantai, China. The following excerpt is their recipe for Scalloped Rutabaga. The prairie turnip is a root vegetable that ...

Peel rutabaga and cut it into roughly ½-inch-by-1-inch batons. (No need to be too precise. The measurement is just a guide.) In a large frying pan, heat a little olive oil (enough to coat ...

and it’s not too much to say it’s the best-tasting rutabaga around. Try a few grated raw in a salad, mashed with potatoes, or in this Finnish pudding recipe from Gastronomica editor and ...