Ready to impress your guests with a dazzling dessert? This Classic Baked Alaska is as much a visual spectacle as it is a delicious treat. Combining layers of cake, ice cream, and toasted meringue ...

Wells shares why Baked Alaska remains a beloved tradition and how it fits into the restaurant’s winter offerings. “Part of ...

This retro dessert, with its decadent combo of meringue ... and a piping bag fitted with a star nozzle. For the baked Alaska, bring 50ml/5fl oz water and the sugar to the boil in a saucepan.